For some Southern comfort food, try their fried chicken with milk gravy and biscuits, or their shrimp and grits with smoked bacon and green onions.
Try their signature candied yam casserole with marshmallows and pecans, or their smothered pork chops with gravy and mashed potatoes.
For some fresh and local comfort food, try their potato pancakes with goat cheese and apple reduction, or their cook’s sandwich with ham, cheese, egg, and hollandaise sauce.
If you’re feeling adventurous, try their poutine with fries, cheese curds, gravy, and fried egg, or their pork belly tacos with pineapple salsa and cilantro.
For a taste of France, try their moules frites with mussels, fries, and garlic aioli, or their croissant french toast with berries and cream.
For a twist on the classics, try their prime rib dip with horseradish sauce and au jus, or their bacon cheeseburger pizza with ground beef, bacon, and cheddar.
A Scandinavian-inspired restaurant and beer garden with a seasonal and local menu. Experience the Nordic cuisine and culture in a modern and sustainable way. Try the smørrebrød, the Swedish meatballs, or the lingonberry pie.
A historic-style brewery, cider house, and meadery with a scratch-made food menu. Explore the flavors of the past in a rustic and cozy setting. Sample the ancient ale, the honey wine, or the smoked brisket.
A destination sports bar with a passion for craft beer and fresh, scratch cooking. Enjoy live music, events, 120+ beers on tap, and sandy beach with palm trees overlooking a lake.
A farm-to-table restaurant with a lively patio and a gluten-free menu. Relish the wood-fired pizza, the veggie burger, or the flourless chocolate cake.
or some seafood delights, try their jamaican crusted ahi tuna with mango-cranberry chutney, or their smoked whitefish dip with fresh vegetables.
For some Mediterranean-inspired dishes, try their blackened lump crab cake with green apple cabbage slaw, or their mac & cheese with gemelli pasta and asiago cream sauce.
Voted the best seafood restaurant in Grand Rapids. Enjoy fresh seafood and exquisite service in a classy and elegant setting. Try the lobster bisque, crab cakes, or scallops for a memorable meal.
(616) 454-6700 | Website
Indulge in succulent steaks, savory sides, and decadent desserts at this upscale steakhouse. The filet mignon, lobster mac and cheese, and chocolate cake are highly recommended.
Experience the sizzling sensation of USDA Prime steaks cooked to perfection at this renowned restaurant. The ribeye, creamed spinach, and cheesecake are some of the favorites.
Savor the flavors of seasonal and local ingredients paired with an extensive wine list at this modern and cozy restaurant. The charcuterie board, duck confit, and apple tart are delicious.
Treat yourself to a fine dining experience at this student-run restaurant that showcases the culinary skills of the Secchia Institute for Culinary Education. The menu changes daily, but you can expect creative dishes made with fresh and quality ingredients.
Relish the taste of premium steaks and seafood in a sophisticated and intimate atmosphere at this restaurant located inside the Amway Grand Plaza Hotel. The oysters, lamb chops, and crème brûlée are amazing.
One of Michigan’s biggest craft breweries, Founders offers a wide range of beers from hoppy IPAs to smooth stouts. Don’t miss their famous Breakfast Stout, a rich and roasty brew with coffee and chocolate flavors.
The first brewery and distillery pub in Michigan, New Holland makes all their own beer and spirits using local ingredients. Try their Dragon’s Milk, a bourbon barrel-aged stout with vanilla and oak notes.
A brewery in an old funeral home that specializes in Belgian-style farmhouse ales. Enjoy their Farm Hand, a refreshing and rustic ale with citrus and pepper flavors.
A brewery that experiments with mixed and spontaneous fermentation, creating funky and sour beers with local flora and fauna. Taste their The Laurentian Series, a spontaneously fermented beer cooled by each of the Great Lakes.
A brewery that celebrates the diversity and creativity of Grand Rapids, offering beers inspired by different cultures and cuisines. Try their Puerto Rico Flower, a coconut cream ale with pineapple and lime zest.
A cozy and family-friendly brewery that serves wood-fired pizzas and salads along with their craft beers. Try their Fiddlestix IPA, a balanced and fruity IPA with citrus and pine aromas.
This small batch distillery uses locally-sourced ingredients to create smooth and complex American whiskies. Try their Michigan Straight Bourbon Whiskey or their Rye Whiskey for a classic sip, or sample their seasonal and experimental releases for something different. Their Old Fashioned and Gin & Tonic are the best in the city!
This distillery combines the art of brewing and distilling to create unique and delicious spirits. They make beer, wine, cider, mead, brandy, whiskey, gin, rum, and vodka, as well as specialty products like absinthe and grappa. You can also enjoy their food and drinks at their two locations in Grand Rapids and Comstock Park. Try their Bier Eau de Vie, a clear brandy made from beer, or their Bier Barrel Aged Gin, a gin aged in whiskey barrels.
This award-winning craft distillery makes everything from scratch, from the grains to the spirits. Savor their farm-to-table food and cocktails at their bar and restaurant. Don’t miss their signature Long Road MICHIGIN, made with Michigan botanicals, or their Long Road Old Fashioned, made with their own whiskey and cherry bitters.
This distillery specializes in moonshine, a high-proof spirit made from corn mash. They have a variety of flavors to choose from, such as apple pie, peach cobbler, strawberry lemonade, and caramel corn. You can also try their cocktails and food at their tasting room, where they have a rustic and relaxed atmosphere.
This family-owned and operated distillery is passionate about making quality spirits with natural ingredients. They produce vodka, gin, rum, whiskey, and moonshine, as well as flavored spirits like apple pie moonshine, blueberry vodka, and coffee liqueur. You can taste their products at their two locations in Grand Rapids, where they also offer live music, events, and trivia nights.
This distillery is part of the New Holland Brewing Company, a pioneer in the craft beer industry. They make beer, spirits, cider, and wine, using local ingredients and innovative techniques. You can also dine at their brewpub, where they serve pub fare with a twist. Try their Beer Barrel Bourbon, a bourbon aged in beer barrels, or their Knickerbocker Gin, a gin infused with Michigan botanicals.
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